SAINT RESTAURANT BAR & SPEAKEASY Menu
The menu at SAINT RESTAURANT BAR & SPEAKEASY features a diverse selection of New American and American dishes, complemented by a variety of cocktails and beverages. It is thoughtfully organized to cater to different dining preferences, from light bites to full meals and desserts.
The Raw Bar section includes selections such as East and West Coast oysters served with housemade sauces, as well as items like Tuna Crudo and Caviar. This area focuses on fresh seafood options often enjoyed as starters or light fare.
The main Entrées and Mains offer a range of dishes including seared sea bass, steak tartare, ceviche, and vegetarian-friendly pasta like Spinach Campanelle. Salads such as Eden Salad and Octopus Salad provide lighter meal choices. The menu also features classic items like shrimp cocktail, avocado toast, and a variety of sandwiches and burgers.
The Dessert selection includes options like Chocolate Fudge Cake, Fudge Pie, and Date Cake, suitable for concluding a meal with a sweet touch.
Beverage offerings encompass a bar menu with cocktails such as the Espresso Martini and Mezcal Negroni, as well as non-alcoholic options available upon request.
This menu accommodates a range of dining occasions, including casual meals, small group gatherings, or events hosted within the venue. It provides choices suitable for lunch, dinner, or evening drinks and light snacks.
Raw Bar
-
OYSTERS (half dozen)
US$24.00
-
OYSTERS (dozen)
US$48.00
-
Tuna Crudo
US$26.00
-
CAVIAR (ossetra mature)
US$105.00
-
CAVIAR (keluga supreme)
US$260.00
-
SHRIMP COCKTAIL
US$18.00
-
Petite Saint Marc SEAFOOD TOWER
US$59.00
-
Saint Marc SEAFOOD Tower
US$139.00
SMALL
-
MEZZE
US$18.00
-
HEIRLOOM TOMATO CARPACCIO
US$18.00
-
STEAK TARTARE
US$21.00
-
CARROTS
US$17.00
LARGE
-
EDEN SALAD
US$21.00
-
SEA BASS
US$42.00
-
SPINACH CAMPANELLE
US$26.00
-
The 5TH SIN Burger
US$29.00
-
STRIP STEAK
US$57.00
BRUNCH
-
FRITTATA
US$16.00
-
COCONUT YOGURT & GRANOLA BOWL
US$16.00
-
AVOCADO TOAST
US$18.00
-
FRENCH TOAST
US$17.00
-
SAINT BENNIE
US$18.00
-
SMOKED TROUT BENEDICT
US$21.00
-
STEAK & EGGS
US$28.00
DESSERT
-
FUDGE PIE
-
DATE CAKE